Cookie Time - Chocolate chip with Oreo Center

It's Cookie Time!  I saw a delicious looking cookie on the Craft Magazine Blog.  Chocolate Chip Cookies with an Oreo Center.  The opportunity to make them came in the form of a housewarming gift.  (This was also my opportunity to experiment with mailing baked goods.)

Here is my favorite chocolate chip cookie recipe:

2.75 cups flour
1 tsp baking soda
1 tsp salt
2 sticks butter
3/4 cup sugar
3/4 cup brown sugar
1 tsp vanilla
2 eggs
chocolate chips to taste
375 degrees for 9-11 min (This is my corrected version.)

I made the dough and then pancaked it around an oreo.  Baked as usual. 

They were AMAZING, especially warm right out of the oven!

Yummmmm.  Looking at this picture, you are probably thinking "Boy those spread out a lot; she might want to add some flour."  Yeah, my mistake.  I have the original recipe written on a paper with a note underneath - Add flour ? 1/2 cup.  Well I missed the note, thinking this was a rewritten version and the flour had already been added.  So I didn't add flour. 

Second batch I still hadn't figured it out, thinking it was the oreo addition I turned down the heat.

They are a little better in the second round.  That's when I say, "Hey, maybe I didn't add flour?"

First batch and second batch.

Melty, rich, delicious goodness.  Warm right out of the oven.  So decadent I could only have one.  Oh, and a bunch of raw cookie dough.  Yum.